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New York’s tradition of spirits production dates back to America’s colonial-era. Distilling was an option for farmers to preserve excess fruit and grain, as well as produce a value-added commodity. Then, Prohibition devastated New York’s spirits industry; however the passage of the 2007 Farm Distillery Act enabled the industry to rebound by making it significantly easier to establish a distillery and sell to consumers. New York now has the highest concentration of distilleries of any state east of the Mississippi.

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1857 Spirits Barber’s Farm Distillery

Middleburgh. NY

We are proud to be an award-winning, handcrafted New York State Distiller. History began in 1857, with the Barber Family Farm first of six generations in the Schoharie Valley. Barber’s Farm Distillery started producing their exceptional potato vodka in 2015 from potatoes grown on the family farm, using spring water to create a true “Estate” product.
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1911 Established Distillery

Lafayette, NY

A proud division of Beak and Skiff Apple Farms, We have taken the commitment needed to become one of New York's most prestigious apple growers and applied that to produce our premium small batch 1911 Spirits.
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Air Company

Brooklyn, NY

Air Company is a technology company in New York City that ideates, creates and manufactures products for our future. The company is focused on using proprietary technology to transform carbon dioxide from the air into the highest-quality consumer products while helping solve some of our planet's most forthcoming problems. Air Company's award winning spirits are created to balance indulgence with impact; drinks you can be proud to own and pleased to share.
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Albany Distilling Co

Albany, NY

The Albany Distilling Company is an award-winning distillery committed to producing delicious spirits one batch at a time. As a small group of spirits enthusiasts who are happy to be a part of the growing movement towards locally produced goods, they are committed to making high-quality products to help put New York State at the fore of the spirits world. All of their whiskeys are made from whole New York State grains.
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Barn Dog Craft Distilling

East Aurora, NY

Small batch and limited release spirits. Main players are Red Boot Vanilla Rum and Golden Oak American Dark Rum.
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Barrelhouse 6 Distillery

Hammondsport, NY

Barrelhouse 6 Distillery opened to the public in Hammondsport in the beautiful Finger Lakes Wine Country in May 2021. Come spend a day tasting spirits on our 108-foot deck overlooking Keuka Lake and see our largest-of-its-kind 500 gallon HBS Copper (commercial division of Hillbilly Stills) “Kentucky Diamond” hybrid still. Our spirits embody the passion, creativity, attention to detail, and love of Whiskey, that are the heart and soul of the place. You’ll get to meet Joe and Kara and their eclectic entourage of friends. Welcome to the family.
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Barrow’s Intense

Brooklyn, NY

Barrow's Intense Ginger Liqueur is made with more than 200 pounds of fresh ginger per batch and no artificial flavors, colors or preservatives. It's gluten free and Kosher certified. We use 2 varietals of ginger Peruvian (20%) and Hawaiian grown in China (80%), which are blended for the correct ginger intensity.
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Black Button Distilling

Rochester, NY

Proudly based in Rochester, NY, we’re the first grain-to-glass craft distillery to open since prohibition. While you can find us downtown instead of on the sprawling wheat and corn fields our beautiful state has to offer, we have the deepest respect for the land where our products come from. Founded in 2012 by Jason Barrett, Black Button Distilling is a New York State licensed Farm Distillery and we use over 90% New York State all-natural ingredients to make all our spirits.
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Black Dirt Distillery

Warwick, NY

Founded in 2001, Black Dirt Distillery became the first micro-distillery in New York State producing fruit brandies and apple jack. In 2012 they expanded to Pine Island, where they were capable of producing up to 60 barrels of whiskey or apple jack each week. Today, Black Dirt Distillery operates out of two distinct facilities. The original distillery is home to two small carl copper pot stills, while the newer distillery is located in a large red barn in Pine Island. In both facilities, Black Dirt Distillery uses exclusively local corn grown specifically for their recipe and apples from their own or neighboring orchards.
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Breuckelen Distilling Company

Brooklyn, NY

Our goal at Breuckelen Distilling is to create delicious spirits that are honestly crafted. Since 2010 we’ve been milling grain, distilling, aging, and bottling our spirits in Brooklyn. Over time we’ve developed our own lineup of unique, easy drinking, and delicious spirits.
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Brooklyn Gin

Brooklyn, NY

Brooklyn Gin was created to bring a fresh vibrant taste to your favorite drink. Using superior ingredients - including fresh citrus and juniper - and traditional small batch distilling, we have crafted a gin like no other. Yes, it takes a little extra time and effort, but we believe you can taste the difference in every sip of Brooklyn Gin.
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Buffalo Distilling Company

Buffalo, NY

Buffalo Distilling began in 1883 and produced whiskey and other alcohols until 1914. Almost 100 years later the Buffalo Distilling Company relaunched and now operates our distillery, tasting room, and bar in Buffalo’s Larkin district. Come by for drinks, live music, and a tour, all in our cozy restored carriage factory.
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Cayuga Ingredients

Cayuga Ingredients

Cayuga Ingredients is the largest producer of whey-based alcohol in the Americas. Contrary to traditional distillation, our process actually produces and recycles water. For each gallon of alcohol distilled, we produce five gallons of water and two pound of animal feed, making us 100% sustainable. Cayuga Ingredients is the largest producer of NYS neutral spirits using solely NYS raw materials in its processing.
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Clayton Distillery

Clayton, NY

We are a farm-based distillery located in the beautiful Thousand Islands region of Northern New York, the first of its kind in the area. We have a simple philosophy: to produce the best quality, homegrown and handcrafted spirits from locally grown raw materials, learn from our past mistakes, and challenge ourselves to constantly keep improving.
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Cooper’s Daughter Spirits at Olde York Farm

Claverack, NY

Cooper's Daughter Spirits is a woman-owned and family-operated distillery sourcing Hudson Valley ingredients to make seasonal batch spirits. Cooper's Daughter tells the story of a father-daughter team with a dream to open a farm-to-glass distillery, and it is one of the only distilleries in America with a cooperage on-site.
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Coppersea Distilling

West Park, NY

The goal of Coppersea Distilling is to create world-class spirits that showcase the terroir of the Hudson Valley. As such, they consider themselves to be a distillery in service to a farm, rather than a farm in service to a distillery. Coppersea is one of the few distilleries in the world where nearly every aspect of the process is conducted on site and by hand, from growing and malting to fermenting, distilling, aging and bottling. Coppersea also recently co-developed the first cooperage in New York State in order to age their whiskies and brandies in New York State grown oak.
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Current Spirits

Elmsford, NY

Founded in 2019 by Scott Vaccaro, award winning brewer and founder of Captain Lawrence Brewing Co. Current Spirits utilizes nontraditional distillation techniques to produce whiskey, vodka, gin and many more exciting and innovative spirits. Current Spirits is found at their sister brewery in Elmsford, Westchester, and throughout the Lower and Mid hudson valley via self distribution of their New York farm spirits.
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Dark Island Spirits

Alexandria Bay, NY

Dark Island Spirits is designed as a testbed to blend old school distillation processes with creative flavoring infusions and revolutionary maturation technologies. Although they lack the heritage of your great great grandpappy's distillery, their commitment to service and quality makes every visitor feel like family. Dark Island Spirits’ product offerings attempt to showcase the wonderfully rich and diverse flavors of New York-based agricultural products - all of their spirits are distilled from New York fruits and grains.
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Denning’s Point Distillery

Beacon, NY

We craft the finest, artisanal spirits available choosing only the highest quality grains from local farms and strive to create classic spirits of unique character and depth. Visit our tasting room and urban production space to see what we are up to.
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Do Good Spirits

Roscoe, NY

Do Good Spirits is a craft distillery founded in 2008 located in the Catskill Mountain town of Roscoe, NY. Our distillery operates out of an old forehouse build in 1929 and houses both Continuous and Pot Stills. Our tasting room is open year round allowing visitors to sample and learn about our spirit production.
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Dragonfyre Distillery LLC.

Marathon. NY

Dragonfyre Distillery is an Artisan Farm Distillery, specializing in hand crafted whiskey, from farm to bottle, made from locally grown ingredients. Dragonfyre Distillery spirits are rare and currently limited to our tiny production facility in Cortland County (Central) NY. We have a tasting room and gift shop, indoor and outdoor seating, and do tours and tastings, visit our website for more information.
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Finger Lakes Distilling, LLC

Burdett, NY

Finger Lakes Distilling is proud to have been part of a small group of distillers who brought distilling back to New York State, evidenced in their passion for the handcrafted process of spirit distillation. Their philosophy is to be genuine about everything they do - handcrafting all products from scratch so they can retain control and quality. Their core focus is on whiskeys made in the American tradition, though on a smaller scale. Roughly 90% of the ingredients used at Finger Lakes Distilling are grown locally, including corn, rye, wheat, malted barley, grapes, apples, cherries, berries, maple syrup, and honey.
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Five & 20 Spirits & Brewing

Westfield, NY

NY’s first combination winery, distillery and brewery, Five & 20 Spirits and Brewing grew out of a family-owned and operated winemaking company founded in 1972. Still a family business, our grain-to-glass distillery is on 80 acres of farmland, which produces some of our raw ingredients. We collaborate with local farmers and make our aged and unaged spirits, liqueurs, specialty spirits, and craft beer in small batches.
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Fort Hamilton Distillery

Brooklyn, NY

Forged in the heart of Brooklyn, Fort Hamilton produces the finest Rye, Bourbon & Gin in a refreshingly old school style. Come & taste the Spirit of Revolution.
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Forthave Spirits

Brooklyn, NY

At Forthave Spirits, we believe in crafting spirits that are natural and delicious. We look towards history for inspiration for every one of our botanical spirits and approach every aspect of our production and supply chain with care.
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Four Fights Distilling, LLC

Corning, NY

Four Fights Distilling LLC, is owned and operated by Matthew and Donna Bowers, located in Corning NY. Four Fights strives to use quality ingredients in creating their products free of artificial flavorings, additives, or colorings. Their focus is in making classic spirits and adding a modern twist.
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Halftone Spirits

Brooklyn, NY

Halftone focuses on small batch, botanically diverse spirits which allows us to experiment with the intersection of flavors and push the boundaries of what gin is and can be. All of our spirits are distilled on-premise from 100% New York State corn.
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Hall Island Distillery

Cicero, NY

Hall Island Distillery is a family run veteran owned artisan craft distillery located on an “island” among the bogs and reeds deep in the swamps of Cicero, NY. Our spirits are proudly distilled using 100% New York State corn. This creates an attractively smooth, clean, high quality product. We are conveniently located by I-481 & I-81. Follow us on Facebook & Instagram.
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Harvest Spirits

Valatie, NY

The family behind Harvest Spirits has a long history of apple growing in the Hudson Valley. Established in 2007, the distillery was founded to preserve this heritage. Harvest Spirits is still a family-owned and operated business as well as a vertically integrated operation with independent distribution. Given their history, an intrinsic link to homegrown and local produce comes naturally, and their bold, innovative and unique products are inspired by this diverse and abundant harvest.
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Heimat New York

Mamaroneck, NY

At Heimat New York our mission is bold yet simple - show how fresh, local, seasonal fruit can redefine the versatility of liqueurs. Our award-winning line of liqueurs are made using third generation German family recipes and techniques. All of our liqueurs are crafted just once a year, only when the fruit is at peak ripeness, and we work directly with our partner farms across New York to source the very best ingredients.
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Hidden Marsh Distillery

Seneca Falls, NY

Founded in 2007, Hidden Marsh Distillery is a pioneer in the field of artisan distilling in New York State. They continue to live up to that title by using fresh, local ingredients to produce a range of unique and high quality products for their customers. From vodka and whisky to brandy and liqueur, all of their spirits are produced using local, premium quality ingredients.
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High Peaks Distilling

Lake George, NY

High Peaks Distilling was founded by John Carr in 2016 after decades of brewing at Adirondack Brewery and perfecting the complex art of malt fermentation. Together with Head Distiller Aaron Koch, High Peaks is focused on producing world-class and thought-provoking Whiskey in the heart of the Adirondacks. High Peaks’ spirits are truly grain to glass. All of our mash is brewed and fermented at Adirondack Brewery under the watch of Carr and Koch. Our whiskeys are laid to rest for a minimum of two years until we feel that the combination of spirit and barrel is expressed in a nature that is worth sharing.
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Hillrock Estate Distillery

Ancram, NY

Hillrock’s mission is to produce world-class whiskeys that reflect the local terroir. As such, all of their whiskeys are malted, distilled, aged and bottled on their estate in the Hudson Valley. Proud to be one of the few “field-to-glass” whiskey producers in the world, Hillrock Estate Distillery is the first U.S. distillery since before Prohibition to traditionally floor-malt whiskey on site from natural-grown estate grain. Located in the historic Hudson Valley town of Ancram, NY, the estate features an 1806 Georgian house overlooking the Distillery and 100 acres of farmland growing corn, as well as heirloom varieties of rye and barley.
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Hudson Valley Distillers

Germantown, NY

We are a family business whose passion is bringing people together with uncommonly approachable spirits and cocktails. Since 2014, our family has been thoughtfully hand-distilling spirits using ingredients sourced in our own Hudson Valley “backyard”. This commitment to ingredients and care results in exceptional spirits and unfussy yet sophisticated bottled cocktails that are easy to enjoy while old stories are told and new memories are made. It’s an experience we like to call “Time Well Spent”.
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Iron Smoke Distillery

Fairport, NY

In every drop of Iron Smoke Whiskey there's a story of expertise and craftsmanship at the highest level. Any great story has to start somewhere, and theirs begins on local, family-owned farms. It is this foundation in agriculture that inspires Iron Smoke Distillery to make the highest quality whiskey spirits using all locally-sourced New York State ingredients. Along with using all American-made equipment, Iron Smoke also uses American-made white oak barrels for aging.
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KAS Spirits LLC

Mahopac, NY

KAS Spirits LLC produces Traditional and Limited production varieties of Krupnikas – a Spiced Honey Liqueur. As a traditional Lithuanian drink it is enjoyed during holidays and special events. It is the most versatile and unique of cocktail ingredients.
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Kings County Distillery

Brooklyn, NY

Kings County Distillery is New York City’s oldest operating whiskey distillery, the first since prohibition. Founded in 2010, Kings County makes handmade moonshine and bourbon out of the 115-year-old Paymaster Building in the Brooklyn Navy Yard. We use New York grain and traditional distilling equipment to make distinctive whiskey. Our whiskeys have won numerous awards from the American Distilling Institute, the American Craft Spirits Association, and our bourbon was recently named #2 craft bourbon by Eric Asimov of the New York Times. We only distill whiskey for our label and we never buy bulk whiskey from any other source.
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Krooked Tusker Distillery

Hammondsport, NY

Producing hand crafted spirits 100% in house at Keuka Lake’s first farm licensed distillery.
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Lake George Distilling Company

Fort Ann, NY

Lake George is a family-owned grain-to-glass craft distillery where everything from milling and mashing to fermenting and distilling takes place on site. Lake George Distilling products are all hand-crafted with 100% New York State grain and their flagship product, Apple Pie Moonshine, is made with local New York State cider.
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Lock 1 Distilling Company

Phoenix, NY

Lock 1 Distilling Company is a New York State Grain to Glass Farm Distillery. We are located at Lock 1 of the Oswego Canal in downtown Phoenix NY. We are family owned and operated and we proudly distill, bottle and sell handcrafted spirits made from local ingredients.
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Lockhouse Distillery & Bar

Buffalo, NY

Lockhouse is the first distillery to operate in Buffalo, NY since the Prohibition era. Named for the innovative canal lock system that made the region unique, Lockhouse has its roots firmly planted in the city’s illustrious past, while simultaneously helping to lay the groundwork for its bright future. Our distillery, full cocktail bar, restaurant & event space operates within the Cobblestone District in the shadow of Buffalo's historic grain elevators. Lockhouse marries high quality spirit production with the excitement inherent in being located next to both the Buffalo Sabres arena and Canalside, Buffalo's nationally-acclaimed waterfront attraction.
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Long Island Spirits

Long Island Spirits

Long Island Spirits was established in 2007; as the first distillery on Long Island since the 1800's and became the 100th Distillery in the United States of America. Surrounded by centuries old of potato, corn and rye farms, the distillery is located on the bucolic North Fork of Long Island, in the heart of the acclaimed wine region. The North Fork boasts over 70 wineries and dozens of pre-revolutionary family-owned farms that have been blessed with a microclimate that is very similar to the Bordeaux region in France. Long Island Spirits is proud of its sustainable distillery practices and the innovative fermenting, distilling and blending techniques it has pioneered and the fact that all our spirits are non-chill filtered.
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Luckey Spirits

North Easton, NY

Luckey Spirits are authentic, hands-on, personal. We are dedicated to capturing unique fruit aromas and flavors in our spirits, turning acres of our rare heirloom apple trees and local vineyard pressings into world-class eau-de-vie and grappa, one small batch at a time.
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Magnanini Farm Winery

Wallkill, NY

The Magnanini family has been making wine and spirits for generations, with their ancestors hailing from the Emilia Romagna region in Italy. Today, they carry on these inherited traditions when crafting their artisanal spirits. The Magnanini Farm distillery is a small, hands-on operation, creating their spirits exclusively using raw produce - grapes, grains and honey - from the family-run farm and the neighbors in their local region.
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Mohawk Spirits Distillery

Canajoharie, NY

Mohawk Spirits Distillery is an award-winning farm distillery located in the scenic riverfront village of Canajoharie. We are the first farm distillery in Montgomery County, and operate a 4-acre fruit tree farm, growing pawpaws, medlars, persimmon, aronia, and other indigenous fruits and berries of New York. Our distillery is also a research laboratory and we have a large collection of reconstructed ancient stills and columns in glass. We operate at the "nano" scale: All of our fruit is grown here, hand-picked, and our products are seasonal.
We are happy to receive your appointment to tour our lab or farm.
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Moto Spirits

Brooklyn, NY

Founders Marie & Hagai are committed to bringing all kinds of humans & canines together to enjoy life. They're stoked that their rice whiskey & love of adventures & motorcycles enable them to provide a hospitable space for excellent beverages, live events, and random acts of awesomeness to go down.
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Murray’s Fools Distilling Co.

Altona, NY

Founded in 2015, Murray’s Fools Distilling Company produces small batch craft distilled spirits from locally sourced NY fruits and grains. MFDC's identity is based on the story of the founders’ Great Great Grandfather W.H.H. Murray (Adirondack Murray) who authored and published 'Adventures in the Wilderness' in 1869. This book was written to share his love and knowledge of the wilderness. To continue this love and to inspire adventure and exploration, MFDC creates their spirits fashioned for those who live for nature's quiet moments and freedom of self.
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Myer Farm Distillers

Ovid, NY.

We produce our estate-grown, craft-distilled, award-winning spirits in the heart of the Finger Lakes. All our spirits are made from organically-certified grains grown on-site at Myer Farm, est. 1868. Co-founded by brothers Joe and John Myer, we marry farming and distilling to craft the finest spirits available in our country's artisan revival.
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Nahmias et Fils

Yonkers, NY

Located in Yonkers,, New York, we are the only distillery producing Mahia, a traditional Moroccan Spirit distilled from figs. We also are proud to produce award winning Legs Diamond Rye and Bourbon whiskeys made from locally sourced grains along with our “Spirit of Yonkers” distilled from beer sourced from Yonkers Brewery.
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Neversink Spirits

Port Chester, NY

Neversink Spirits was born of years of tasting, tinkering, sipping and planning by long-time friends, Noah Braunstein and Yoni Rabino. Working with a local farm and brewer, they cultivate ingredients designed to make exceptional spirits, and waste is recycled back into the farm, increasing productivity and sustainability.
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New York Distilling Company

Brooklyn, NY

New York Distilling Company is deeply committed to the art and craft of distilling. They produce and age all of their spirits in-house, and continually experiment with new and better ways to create authentic, top-quality spirits without compromise.
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Niagara Craft Spirits

Cambria, NY

Niagara Craft Spirits is a small craft distillery located in a rural community on the Western Niagara Wine trail, only 20 miles from Niagara Falls, NY. They produce small batch spirits, focusing on high quality white and aged whiskeys and innovative gins. Niagara Craft Spirits offers tourists enjoying the Niagara Wine Trail a way to enhance their experience of the 17 local wineries
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O’Begley Distillery

Dundee, NY

Since 1889 the land at Kilfountan Farm in County Kerry, Ireland, has been worked by our family. Today it is a dairy farm, where the traditions of agriculture and hard labor remain unchanged. Established in 2011, The O'Begley Distillery builds on this heritage by producing premium New York State whiskey using a single pot still process. Our grain is locally grown and each batch is carefully crafted from grain milling to bottling at our distillery. Every ingredient is of the highest quality.
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Old Home Distillers

Lebanon, NY

Old Home Distillers is a family-run farm distillery on a historic farmstead in rural Lebanon, NY. The Carvell family operates all aspects of the craft, making a variety of whiskeys, gins ,and other specialties from New York ingredients. Every spirit is meticulously crafted by hand and distilled through traditional copper pot stills, resulting in fine quality small batch products.
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Old Spirit Distillery Inc.

Oceanside, NY

Old Spirit Distillery in Oceanside is Nassau County’s first distillery. Founded in 2017, Old Spirit produces vodka, bourbon, brandy and moonshine. We are organic and kosher certified, using NYS corn and state-of-the-art equipment, without sacrificing the human touch. Each step is closely monitored, and our machines are calibrated to achieve the finest quality.
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Oligan Distilling

Latham, NY

Oligan Distilling is a craft liquor distillery located next to the Albany Airport. We strive to support local agriculture with 100% NY sourced ingredients.
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Port Morris Distillery

Bronx, NY

Port Morris Distillery was founded in 2010, by co-owners Rafael Barbosa and William Valentin, in the Port Morris section of the South Bronx. The two distill a specialty spirit, Pitorro, a Puerto Rican Moonshine native to the island of Puerto Rico. Using Tio's, Ralph's uncle, family recipe of apples, honey and brown sugar, they have created a bold, smooth and tasteful 92 proof spirit.
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Revolutionary Spirits, LLC

Jefferson, NY

RevSpirits, a New York State Farm Distillery, crafts spirits distilled from honey.
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Rock Valley Spirits

Long Eddy, NY

Hidden in a remote corner of the Western Catskills in a beautifully restored century barn you will find Rock Valley Spirits. Visit with owner-distillers Jim and Terry Milk to understand how grain becomes alcohol. The tasting room offers samples, and custom designed cocktails. You can sip cocktails on the bluestone patio while watching the sun set over this remote mountain valley or you can purchase bottles to mix your own at home.

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Sadden Brothers & Co.

Ocean Hill Brooklyn, NY

Sadden Brothers & Co. is a nano distillery in East New York, Brooklyn. We make Ocean Hill Apple Brandy, which showcases our moxie and dedication. We value hard work and quality, but are mostly concerned about flavor and taste in our quality NYC homemade product.
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Saint Lawrence Spirits

Clayton, NY

Saint Lawrence Spirits, located in Clayton, NY is a farm-based distillery that is family owned and operated. Our family farm, Lucky Star Ranch, provides many local ingredients for the production of our spirits. What we cannot grow ourselves, we get from other local farmers. Our distillery is located right on the banks of the Saint Lawrence River, where we utilize a shore well as our water source. Through the reverse osmosis process we proof down all our spirits with Saint Lawrence River water, providing The Spirit of the River in Every Bottle®!
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Sauvage Distillery

Charlotteville, NY

Here in the hamlet of Charlotteville, New York, we’re creating spirits that add a unique spark to any occasion and remind us why we love New York. Everything that goes into our products is wild from nature — out of the ground from local farms and then into the bottle at the Sauvage Distillery. It doesn’t get more artisanal or handcrafted than this.
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Shady Knoll Orchards & Distillery LLC

Millbrook, NY

We are a family-owned and operated farm and craft distillery in the Hudson River Valley. We grow over 120 varieties of apples that make our Apple Brandy and Pommeau in the French Calvados style truly unique. We also use our own rye and grains from nearby farms to create a distinctive Rye Whiskey and Whiskey in our traditional French alembic pot still, capturing the unique terroir and aromas of our home-grown ingredients.
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Southern Tier Distillery Co

Lakewood, NY

We’re a distillery with deep roots in brewing. So deep that our eponymous brewery once was housed in the location we occupy. Southern Tier Distilling Company’s Empty Bottle tasting room is a showcase for each of our spirits, hand-crafted cocktails and to top it off, we’re just a stone’s throw away from beers at Southern Tier Brewing Company. Cheers, twice over!
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Springbrook Hollow Farm Distillery

Queensbury, NY

Our craft distillery is in a retrofitted old horse barn with amazing views of the foothills of the Adirondacks. Our Adirondack water is perfect for distilling as is, and is one of the key elements of our unique, award winning spirits. No reverse osmosis units or water softeners here, just creative, well-balanced products.
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Standard Wormwood Distillery

Brooklyn, NY

We introduce our wormwood distillation methods into a wide range of spirits to build out a unique full cocktail program at our distillery/bar! Classics and rotating seasonal specials changing weekly to highlight all the different spirits. Grab a drink at our bar or enjoy it out in the courtyard.
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Steelbound Brewery & Distillery

Ellicottville, NY

This whole idea all started when we began brewing in 2015. The novel goal of crafting a sense of home, and making our friends feel comfortable in that environment has been a source of pride for us Bursee’s. It’s also allowed us to connect Buffalo and Ellicottville to bring you Steelbound.
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Stoutridge Distillery

Marlboro, NY

Stoutridge Distillery is a premium winery and distillery in Marlboro in the Hudson Valley, on the slopes of a ridge on which grapevines and fruit trees have been continuously planted for 200 years. We use environmentally responsible production methods and three majestic Christian Carl stills. Traditionalists at heart, we operate the only traditional kilning floor in the U.S.
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Taconic Distillery

Sandfordville, NY

With a passion for the outdoors and a desire to work the land, the Coughlin family purchased part of Laufred Farms in Stanfordville, NY, a shuttered beef farm, and renamed it Rolling Hills Farm in 2010. The farm’s 117 acres of rolling hills became the inspiration for Taconic Distillery’s entrance to Dutchess County’s local agribusiness market.
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The Adirondack Distilling Company

Utica, NY

Adirondack Distilling Company is a craft distillery located in an historic bank. We produce ADK VODKA, ADK GIN, 1000 Stills White Whisky, 601 Bourbon, 601 Vault Series Straight Bourbon (aged 2 years in our bank vault), Old Oak Gin (barrel finished Gin), and 601 Bourbon finished in Maple Bourbon barrels. All are Gluten Fee & Kosher Certified.
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The Better Man Distilling Co.

Patchogue, NY

The Better Man Distilling Company, Long Island's first urban craft distillery, is family owned and operated. We are a rag-tag gang of dreamers - people who want the most from life and constantly strive to improve ourselves and the world around us. We're breathing new life into traditional techniques and using high quality NYS ingredients to create premium products with a character all their own.
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Tuthilltown Spirits

Gardiner, NY

Tuthilltown Spirits, home of the well-known Hudson Whiskey line, is proud to have been the early bird in the post-prohibition New York distilling scene. Based in the old Tuthilltown Gristmill, a historic landmark Tuthilltown Spirits distills vodka using apples grown at orchards less than five miles away and whiskey using grain harvested by farmers less than ten miles away. Tuthilltown’s handmade, small batch process is shared with visitors on site, who are welcome to then dine at the onsite restaurant which serves homemade, American cuisine that showcases fresh, local artisan products and ingredients of the Hudson Valley.
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Union Grove Distillery

Arkville, NY

Brian Mulder and Todd Pascarella, with the encouragement of their wives, changed careers to launch Union Grove Distillery, aiming to craft the finest whiskeys and vodkas from an array of native and unique ingredients. The tasting room and cocktail lounge is a great place for locals and tourists to experience the wonderful flavors of the Catskills.
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Van Brunt Stillhouse

Brooklyn, NY

Daric Schlesselman and Sarah Ludington of Van Brunt Stillhouse make farmhouse whiskies in the heart of Brooklyn. They take a traditional approach to distilling, using time-honored processes to create their own unique spirits. The owners, together with countless friends, built this distillery from the ground up, and today it stands in the beautiful waterfront neighborhood of Red Hook, Brooklyn.
Tasting Available
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Widow Jane Distillery

Brooklyn, NY

Widow Jane Distillery in Red Hook, Brooklyn, uses the limestone-filtered waters of the Widow Jane mine in Rosendale to distill artisan spirits. Our distillery was built with restored bricks from the neighborhood in a turn of the century style, and is home to a brood of chickens and a peacock. Our single origin farming processes allow us to bring a flavor and quality we are proud to stand behind.
Tasting Available
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